Tag: 2024

LUSTER Update for 2024 and 2025
A.D. Cook

LUSTER Update for 2024/2025

For 2024, the exhibit opens at the National Corvette Museum to the public on March 15 and will remain there through the end of the year. MOMENTUM, created special for exhibit features two epic paintings, CREATION and EVOLUTION, celebrating Corvette’s 70th anniversary as America’s Sports Car.

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MOMENTUM Creation and Evolution Video
A.D. Cook

The Creation and Evolution of MOMENTUM

Enjoy my new video “The Creation and Evolution of MOMENTUM” featuring my Corvette diptych paintings from concept through completion, created special for inclusion in the Luster Exhibition at the National Corvette Museum, 2024.

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Mugs of Craft Beer
Bob Barnes

Las Vegas Brewing News: March 2024

Astronomy Aleworks, Neon Desert Brewing, Bad Beat Brewing, Brew’s Best Craft Beer Festival, Ace’s & Ales IPA Smackdown, the Shamrock Shuffle Booze Crawl, and more March updates from Bob Barnes.

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Mark Steger - Super CSR mural at Hollywood Video 1990
A.D. Cook

Farewell Mark Steger

I was wakened late last night with the news that an old friend had passed away. It seems as we get older that this is an all too common occurrence. This is the reality of life – that we only have today.

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MOMENTUM Corvette paintings by A.D. Cook, 2024
A.D. Cook

Complete Momentum

Nearly a year ago, David Wagner, the curator of the Luster Exhibition, invited me to create something special for an exhibit at the National Corvette Museum in Bowling Green, Kentucky. When he suggested I could do something epic, I didn’t hesitate for a minute.

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Tableside dessert at Basilico Las Vegas
Bob Barnes

Basilico Ristorante Italiano

Basilico is Italian for basil, an ingredient that is prominent in Italian cuisine. The restaurant located in the upscale master-planned Evora community comprised of residential and commercial spaces in southwest Las Vegas on Buffalo between Sunset and Patrick is about to celebrate its 1st anniversary, as it held its grand opening in May, 2023.

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Chef DeMarco, Las Vegas, NV
Bob Barnes

The Chefs Who Cook Las Vegas ~ William “Billy” DeMarco

Oftentimes the unsung heroes of a restaurant are the leaders of the kitchen, who are toiling behind the scenes to provide a pleasurable dining experience for the eatery’s patrons. In this series we shine a spotlight on talented, creative and unique individuals who have or are becoming the culinary superheroes of our city and what paths they have taken to establish themselves as rising and established gastronomic stars.

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